MENU
ALL YOU CAN EAT WINGS
39 per person. Served eight at a time. Two-hour maximum. Full table participation required. minimum two guests.
Share & Mingle
DUMPLINGS
chicken, seasame ginger soy 16
FRIED MOZZARELLA
the mozzarella stick of your dreams, parmigiano-reggiano, pomodoro 16 v
SHORT RIB SLIDERS
twenty-four hour braised, housemade bbq 18
MAC N CHEESE
monterey jack, cheddar, mozzarella, breadcrumbs 17 v
NACHOS
pico de gallo, sour cream, queso (add guacamole +6, add grilled chicken +7) 19 v, gf
BUTTERMILK CHICKEN TENDERS
honey mustard 18
VODKA PESTO PIZZA
basil pesto, mozzarella 20 v
SPICY PEPPERONI PIZZA
spicy san marzano tomatoes, mozzarella 21
Fresh & Light
grilled or fried chicken +7
DRESSED GREENS
petite lettuce, cherry tomato, balsamic vinaigrette 18 pb, v, gf
BEET SALAD
arugula, goat cheese toast, spiced cashews, sesame 21 v
CAESAR SALAD
romaine, kale, bagel crisps, freshly shaved parmesan 20
CHOPPED SALAD
romaine, cucumber, tomato, bacon, gorgonzola, white beans, egg, crisps, vinaigrette 24
Signature Plates
add fries or a side salad to any handheld +6, gluten free bun +3
GRILLED CHICKEN SANDWICH
pesto, mozzarella, arugula, tomato, onion, balsamic jam 23
SPICY CRISPY CHICKEN SANDWICH
buttermilk brined, dill pickles, housemade ranch 22
TURKEY BURGER
spinach, parmigiano-reggiano, pickles, lettuce, tomato, onion 24
CHEESEBURGER
pat lafrieda dry-aged, cheddar, pickles, special sauce, lettuce, tomato, onion 24
SPICY VODKA RAVIOLI
four cheese, parmigiano-reggiano 32 v
HERB CRUSTED HALIBUT
lemon hollandaise, garden beans 48
PORK CHOP MILANESE
greens, beefsteak tomato, feta 44
SHORT RIB
buttermilk mashed, garden beans 46 gf
STEAK FRITES
12oz prime strip steak, hand cut fries, au poivre 54 gf
**WINGS** - award winning
THAI BBQ*
HOT HONEY*
JAMAICAN JERK
HOUSEMADE BBQ*
NASHVILLE HOT
GARLIC PARM
BUFFALO*
mild, medium, hot, fire
AYCE wings 39
8 WINGS 19
16 WINGS 34
AYCE wings 39
*available classic (gf) or boneless
SIDES
Hand Cut Fries 9
cheddar +3, truffle parmesan +5
Onion Rings 12 v
housemade, bloomin' onion dip
MASHED POTATOES 12 v, gf
yukon gold potato, buttermilk
GARDEN BEANS 11 v, gf
shallots
BRUSSELS SPROUTS 14 v
hot honey, cap’n crunch
DESSERTS
VANILLA GELATO
two scoops 10
cheese frosting 14
CARROT CAKE
ginger, cream
cheese frosting 14
GUINNESS CHOCOLATE CAKE
baileys buttercream, jameson salted caramel 15
KIDS MENU
Age 12 and under
CHICKEN TENDERS & FRIES 15
CHEESE PIZZA 15 v
FOUR CHEESE RAVIOLI pomodoro 14 v